Prestasi Mahasiswa – ISIF (International Science & Invention Fair) 2025

• Posted by: Admin
• Minggu, 16 November 2025
• Has been read 6 time(s)

The student team from the Food Technology Study Program has once again achieved an outstanding accomplishment at the International Science & Invention Fair (ISIF) 2025. In this prestigious international competition, the team succeeded in winning the Gold Award as well as the Best Poster award, outperforming various participants from both domestic and international institutions.

The innovative work developed by our team received recognition for its novelty, scientific accuracy, and the quality of its research presentation. This achievement serves as proof of the students’ commitment to developing scientific solutions that are impactful and globally competitive.

The team members involved in this achievement are:

1. Naomi Jayaputri (2410511018 – TP)

2. Ni Komang Ayu Triana Dewi (2410511074 – TP)

3. Diviya Lyra Purnomo (2410511072 – TP)

4. Jocelyn Faye Lumanauw (2410511078 – TP)

5. I Made Agus Mertayasa Dharma Buana Sari (2410511060 – TP)

6. I Nyoman Dipta Sukabhuwana (2410511033 – TP)

Supervisor: Ir. Putu Julyantika Nica Dewi, S.TP., M.TP. / 199407242022032017 / Penata Muda Tk. I - III/b

This achievement is expected to inspire other students to continue innovating and contributing to the fields of science and food technology. Congratulations to all team members for their dedication and hard work!