Food Technology Study Program Administrator

Food Technology Study Program Coodinator : Dr. Ni Nyoman Puspawati, S.TP., M.Si.

Head of the Quality Assurance Implementation Team (TPPM) of the Food Technology Study Program :

1. Head of the Quality Assurance Implementation Team (TPPM) : Dr. Gusti Ayu Kadek Diah Puspawati, S.TP., M.Si.
2. Secretary of the Quality Assurance Implementation Team (TPPM) : Ir. I Gede Arie Mahendra Putra, S.TP., M.TP., IPM., ASEAN Eng.

Head of Laboratory in Food Technology Study Program :

1. Head of The Food Processing Laboratory : Dr. Gusti Ayu Kadek Diah Puspawati, S.TP., M.Si. 
2. Head of The Food Analysis Laboratory : Prof. Dr. Ir. I Nengah Kencana Putra, M.S.
3. Head of The Food Microbiology Laboratory: Ni Made Indri Hapsari Arihantana, S.TP., M.P.
4. Head of The Biochemistry and Nutrition Laboratory : Dr. Ir. I Dewa Gde Mayun Permana, M.S

Chairman of the Commission in the Environmental Food Technology Study Program

1.      Field Work Pratice Commission

1)      Sayi Hatiningsih, S.TP., M.Si. 

2)      Luh Putu Trisna Darmayanti, S.Hut., M.P.

3)    Luh Dian Rna Fajarini, S.TP., M.Sc.

2. Research Proposal Seminar Commission

1)      I Desak Putu Kartika Pratiwi, S.TP., M.P.

2)      Ni Made Indri Hapsari Arihantana, S.TP., M.P.

3. Research Result Seminar Commission

1)      Dr. Ni Wayan Wisaniyasa, S.TP., M.P.

2)      Dr. Ni Luh Ariyusasrini, S.TP., M.P.

4. Journal of ITEPA (Ilmu dan Teknologi Pangan) Commission: 

1)      I Desak Putu Kartika Pratiwi, S.TP., M.P.

2)      Ni Made Indri Hapsari Arihantana, S.TP., M.P.