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Supporting the Achievement of IKU 4 and IKU 7, Food Technology Study Program Collaborates with Practitioners in the Teaching Practitioner Program in Entrepreneurship Courses

Minggu, 16 Oktober 2022

To support the achievement of IKU 4, namely Teaching Prac Read More...

Supporting the Rise of Agrotourism in Kintamani, Lecturer of Food Technology Study Program, FTP Unud, Processing Arabica Coffee Skin Waste into Cascara Tea which is Rich in Antioxidants and with Economic Value

Rabu, 12 Oktober 2022

Lecturer of the Food Technology Study Program, Fac Read More...

Realization of Cooperation, Food Technology Study Program Conducts Field Practicum of Cocoa Technology Course at PT Cau Chocolate Internasional

Rabu, 12 Oktober 2022

The Food Technology Study Progra Read More...

Lecturer of Food Technology Study Program Appointed as Resource Person in the 2022 Cooperative Basic Education Event (DIKSARKOP)

Selasa, 27 September 2022

The lecturer of the Food Technology Study Program, Faculty of Agricultural Technology, Udayana Univers Read More...

Support the MBKM Program and Improve the Quality of Education, Food Technology Study Program Unud FTP Holds Assistance in RPS Preparation

Selasa, 27 September 2022

The Food Technology Study Program, Faculty of Agricultural Technolo Read More...