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Collaborating with BBPOM in Denpasar, Food Technology Study Program Holds Guest Lecture on Processed Food Safety Regulations

Jumat, 2 Desember 2022

The Food Technology Study Program, Faculty of Agricultural Technology, Udayana University collaborated with BBPOM in Denpasar to hold a guest lecture wi Read More...

PROUD! 3 Students of the Food Technology Study Program Won 2nd Place in the Poster Competition in the “Macaron” National Event

Jumat, 18 November 2022

The Student Team of the Food Technology Study Program, Fa Read More...

Lecturer of Food Technology Study Program Assists in Making Temu Putih Herbal Tea at Banjar Kerta, Petang Village, Badung

Selasa, 15 November 2022

Food Technology Study Program lecturers provide assistanc Read More...

Strengthening Sense of Family and Solidarity Between Food Technology Students, HIMATEPA Holds EXPO and MAKRAB

Jumat, 11 November 2022

Food Technology Student Association (HIMATEPA), Faculty o Read More...

Creative! Food Technology Study Program Students Present the Results of Plant Based and Gluten Free Food Innovations in the Creative Product Manufacturing Program

Selasa, 1 November 2022

The Food Technology Study Program Student Association, Faculty of A Read More...